Thursday, February 28, 2013

Beer Chili

OMG I met a girl in Alaska that I quickly hit it off with and we became really good friends. She introduced me to Beer Chili! Its the best chili ever!


Fry up some Ground Turkey - 2 pounds
Fry up some Sweet Italian Sausage - 1 package or 6 links
Add some Onions to the meat and cook a little
2 Large cans of Tomato Soup - add to meat (keep cans)
Fill the empty soup cans with Chicken Broth - add to meat
Fill the empty soup cans again with Miller Lite Beer - add to meat
Drink a Beer :)
2 cans of Red Kidney Beans
Add Chili Powder to taste & thicken to desired consistency!

I make a pan of cornbread to eat with my chili and I promise you there will be no leftovers! Enjoy!!

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