My name is Beth Montez. I have been a military wife for 15 years. I am the proud mother of two boys, I currently reside in the great state of Alaska and I love photography! Please check out my photography page at http://evmphotography.smugmug.com/ and also at https://www.facebook.com/EVMPhotography.BethMontez. I can also be seen at http://pinterest.com/evmphotography/.
Saturday, December 22, 2012
Best Meat Loaf Ever!
Everyone in our house is missing my mom this holiday season and my husband is really missing her meat loaf so I called her and got her recipe! Best meat loaf Ever!
2 pounds hamburger meat
2 bell peppers (diced into small pieces)
onion (diced into small pieces)
black pepper
2 eggs
1 roll of ritz crackers
2/3 can of carnation pet milk
topping:
1 cup ketchup
2/3 cup brown sugar
2 tbsp mustard
2 tbsp honey
Preheat oven to 375 degrees. Mix all ingredients for meat loaf in a bowl, grease a pan, add meat loaf and pop it in the oven. Cook for 2 hours. When meat loaf is done, mix the ingredients for the topping and add mixture to the top of the meat loaf and put back it back in the oven for 10 minutes!
Enjoy with a side of mashed potatoes and a vegetable!
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